From Rome to Your Home: Masterful Italian Cuisine
Celebrate life's moments with an authentic private dining experience by Chef Giuliano.
30 YEARS OF EXPERTISE:
Trained in Italy and refined in prestigious
kitchens across Europe and Asia.
MENUS CRAFTED FOR YOU
Enjoy bespoke menus that blend classic
Italian tradition with modern innovation.
EVERY DETAIL PERFECTED:
From wine pairing to presentation, every
element is designed for your event.
Bespoke Menu Options
Chef Giuliano offers refined dining experiences tailored to complement your occasion. Each menu may be customised following a personal consultation to address preferences and dietary considerations.
4-5 Course Dining Experience
Choose 4 or 5 courses in total.
Mix and match from the six categories below.
Love pasta? Feel free to select two dishes from the same category.
Premium Additional Courses
Signature Seafood Plateau
A curated selection featuring Argentina prawns, fresh oysters, Mojito Gravlax salmon, crab legs and semi-cured scallops tartare
Australian 300-Day Grain-Fed Ribeye
Bone-in 1.5kg (53oz) cut, served with homemade horseradish cream and mustard gravy. Sides optional.
Starters
Pasta
YOUR MENU! YOUR WAY!
We love a challenge! Do you have dietary restrictions, cultural preferences, or a craving for something specific? Let us know in advance, and we will thoughtfully tailor your experience.
